📝 Description

What is this product?

Watermelon Yemen is a premium-quality, naturally sweet fruit known for its deep red flesh, refreshing juiciness, and crisp texture. Yemeni watermelons are celebrated for their exceptionally rich flavor, fine-grained flesh, and high sugar content that delivers a naturally cooling and hydrating experience. Perfect for hot climates, this fruit provides instant refreshment and is commonly enjoyed fresh, in juices, fruit salads, and smoothies. Watermelon is packed with vitamin C, lycopene, and antioxidants that help hydrate the body, improve skin health, and support the heart. Its naturally sweet and hydrating nature makes it a favorite summer fruit across the Middle East and beyond.

🌍 Origin

Yemeni Watermelons are cultivated in the fertile valleys and warm plains of Yemen’s Tihama and Hadramaut regions. These areas provide the ideal combination of sandy soil and consistent sunshine, allowing the melons to develop their signature sweetness and intense color naturally. Grown using traditional farming practices and minimal chemical intervention, Yemeni watermelons are renowned for their purity, flavor, and juiciness. Each fruit is carefully harvested at full ripeness and transported fresh to ensure the highest quality from farm to table.

🍽️ Nutrition Table (Per 100g)

Note: Watermelon is a hydrating, low-calorie fruit that’s excellent for rehydration and replenishing electrolytes during hot weather.

👩‍🍳 Cooking Method/Recipes

🥗 Recipe 1: Watermelon Feta Mint Salad

Ingredients: 2 cups watermelon cubes, ½ cup feta cheese, fresh mint leaves, olive oil, and lemon juice.

Method:

1. Combine watermelon cubes and feta in a large bowl.
2. Drizzle with olive oil and lemon juice.
3. Top with mint leaves and serve chilled.

Why it’s healthy: Combines hydration, healthy fats, and protein — perfect for cooling and revitalizing the body.

🍹 Recipe 2: Watermelon Lemon Cooler

Ingredients: 2 cups watermelon chunks, 1 tbsp lemon juice, mint leaves, and ice cubes.

Method:

1. Blend watermelon and lemon juice until smooth.
2. Add mint and ice cubes; serve immediately.

Why it’s healthy: Rich in antioxidants and electrolytes, supports hydration and natural detoxification.

🧊 Storage Instructions

🏠 Room Temperature

• Keep whole watermelon in a cool, ventilated place away from sunlight for up to 7 days.

❄️ Refrigeration

• Once cut, cover watermelon pieces tightly with plastic wrap or store in airtight containers.
• Consume within 3 days for best flavor and freshness.

🥶 Freezing

• Cut into cubes and freeze in airtight bags for up to 2 months.
• Use frozen pieces for smoothies or chilled desserts.

🧺 Handling Tips

• Choose firm, heavy watermelons with a creamy yellow underside (indicating ripeness).
• Wash the outer skin thoroughly before cutting to avoid contamination.
• Use a clean, sharp knife for even slices and better presentation.

Packaging Advantage: Packed in ventilated cartons or crates with protective padding to prevent bruising and preserve juiciness during transport.