Grape Red Globe Seedless
Grape Red Globe Seedless
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π Description
What is this product?
Grape Red Globe Seedless is a premium table grape variety celebrated for its large, round berries, vibrant red hue, and naturally sweet flavor. Unlike traditional Red Globe grapes that contain seeds, this seedless variety offers the same juiciness and crunch with added convenience for fresh snacking and culinary use. The skin is firm yet easy to chew, while the flesh is crisp, succulent, and mildly aromatic β making it perfect for fruit salads, desserts, and refreshing juices. Packed with vitamin C, potassium, antioxidants, and resveratrol, Red Globe Seedless grapes help boost heart health, reduce inflammation, and promote radiant skin. Their rich taste, size, and beautiful color make them one of the most sought-after grapes in global fruit markets.
π Origin
Red Globe Seedless Grapes are cultivated in fertile regions across Chile, USA (California), and Egypt, where the warm climate and rich soils help produce grapes of exceptional sweetness and size. These premium grapes are carefully hand-harvested, sorted, and chilled immediately after picking to preserve their natural texture, shine, and flavor. Many top-quality Red Globe Seedless grapes are imported fresh to the Middle East, where they are prized for their high quality and long shelf life.
π½οΈ Nutrition Table (Per 100g)
| π§ͺ Nutrient | π Amount |
|---|---|
| π Energy | 69 kcal |
| π Carbohydrates | 18.1 g |
| πΎ Dietary Fiber | 0.9 g |
| π Protein | 0.7 g |
| π§ Fat | 0.2 g |
| π Vitamin C | 10.8 mg |
| ποΈ Vitamin A | 66 IU |
| π Folate (B9) | 2 Β΅g |
| π₯ Potassium | 191 mg |
| βοΈ Magnesium | 7 mg |
| 𦴠Calcium | 10 mg |
| βοΈ Iron | 0.3 mg |
Note: Red Globe Seedless grapes are an excellent source of natural antioxidants, which help support cardiovascular health and prevent cellular aging.
π©βπ³ Cooking Method/Recipes
π Recipe 1: Grape & Feta Salad
Ingredients: 1 cup Red Globe Seedless grapes (halved), Β½ cup feta cheese, 1 cup baby spinach, 1 tbsp olive oil, 1 tsp lemon juice.
Method:
- Mix grapes, feta, and spinach in a bowl.
- Drizzle with olive oil and lemon juice.
- Toss gently and serve chilled.
Why itβs healthy: Combines antioxidants, protein, and healthy fats for a light and balanced meal.
πΉ Recipe 2: Red Grape Smoothie
Ingredients: 1 cup seedless red grapes, Β½ banana, Β½ cup yogurt, and ice cubes.
Method:
- Blend all ingredients until smooth.
- Serve chilled as a refreshing and hydrating drink.
Why itβs healthy: A vitamin-rich, hydrating smoothie that naturally supports energy and immunity.
π§ Storage Instructions
π Room Temperature
- Keep unwashed grapes in a cool, shaded area for up to 1β2 days if consumed soon.
βοΈ Refrigeration
- Store grapes in a ventilated bag or container in the refrigerator for up to 10β14 days.
- Wash only before serving to prevent excess moisture and spoilage.
π₯Ά Freezing
- Rinse, dry, and freeze grapes on a tray before transferring to sealed bags for up to 2 months.
- Enjoy as frozen snacks or smoothie ingredients.
π§Ί Handling Tips
- Select grapes with firm skin and a natural waxy bloom (a sign of freshness).
- Remove spoiled grapes from the bunch to extend shelf life.
- For best flavor, allow grapes to sit at room temperature for 15 minutes before eating.